With Esteban Brunello, Marcus Ginyard, and a Few Very Good Bottles “This is where I shop.” That was the moment Marcus Ginyard said it, standing in Esteban Brunello’s cellar, scanning bottles from the 1970s, verticals of Rioja, and obscure biodynamic producers from Eastern Europe. It wasn’t said as a joke. It was said with the kind of quiet excitement only serious wine people have when they discover something special. I invited Marcus to EB Wines knowing he’d appreciate what